Berry & banana overnight oats
Five minutes the night before, and breakfast is ready when you are. Creamy, naturally sweet and gut-friendly.
- Vegetarian
- Gut-friendly
- Prep
- 5 min
- Serves
- 1
- Per serving
- 380 kcal
Oats and chia are rich in soluble fibre, which feeds your good gut bacteria and keeps you full until lunch. Add the yoghurt for protein and a dose of live cultures.
Swap it: use grated apple and walnuts in autumn, or mango and coconut yoghurt for a dairy-free version.
Published 18 September 2026 · 5 min total
Berry & banana overnight oats
Ingredients for 1
Nutrition per serving
- Calories
- 380 kcal
- Protein
- 16 g
- Carbs
- 54 g
- Fat
- 10 g
- Fibre
- 9 g
Method
- Stir the oats, chia seeds, milk, yoghurt and cinnamon together in a jar or bowl.
- Cover and leave in the fridge overnight, or for at least 4 hours.
- In the morning, loosen with a splash of milk if it's too thick.
- Top with banana and berries, and drizzle with honey if you like.